Looking for a meal plan that’s packed with flavor, variety, and wholesome ingredients? This trio of chicken-based recipes has you covered! Start your week with a zesty chili-lime chicken burrito bowl, bursting with bold spices and fresh toppings. For a midweek refresh, enjoy a classic chicken Caesar salad—crispy, creamy, and satisfying. Finally, end on a high note with a savory chicken tomato skillet, a one-pan wonder that’s as comforting as it is delicious. These recipes are quick, easy, and perfect for busy days while keeping your meals exciting and nutritious!
OR TRY THIS FUN SPIN ON A CEASER SALAD
These rich, pillowy confections, often filled with fruit jams, custards, or sweet creams, are more than just a dessert—they’re a celebration of heritage, community, and savoring life’s little joys. Whether you’re a longtime fan or about to try your first bite, get ready to embrace the sweet nostalgia of paczki season!
The History of Eggnog
Eggnog, a creamy and spiced holiday beverage, has a rich history that dates back to medieval Britain. Originally called “posset,” it was a hot, milky ale or wine drink enjoyed by monks and aristocrats. By the 18th century, the drink evolved into the eggnog we know today, blending milk, eggs, sugar, and spirits like brandy or rum. Colonists brought the recipe to America, where the abundance of dairy and cheaper liquor like rum made it a holiday favorite. Over time, eggnog became synonymous with festive gatherings, a symbol of warmth, celebration, and seasonal cheer.
Eggnog is always a holiday staple, but many find themselves with more in their refrigerator than they know what to do with. You may not even know how many other uses there are for eggnog besides just drinking it. With the main ingredients being sugar, eggs, milk and heavy cream, eggnog is a perfect substitute in baking and breakfast recipes. The richness of eggnog makes it a great ingredient to bake with all while making your recipe a bit more festive.
Here are a few ways to use up that extra eggnog:
- Milkshake
No one can refuse a milkshake, even in the winter! Use a blender to combine ¼ cup of our PICS eggnog and 4 scoops of the ice cream of your choice (we suggest PICS vanilla: a classic). For an extra festive treat, top with whipped cream, holiday sprinkles and a cherry.
- Pancake and waffle batter
Instead of using milk in pancake or waffle batter, use eggnog. It will feel like Christmas morning every day!
- Icing
This holiday icing is perfect to use on cinnamon buns, cupcakes, cookies or just about anything! You’ll just need ½ cup melted butter, 1 teaspoon vanilla extract, 4 cups confectioners’ sugar, and 6 tablespoons eggnog. Combine the ingredients, while slowly mixing in the confectioners’ sugar. Incredible!
- Oatmeal
Whether you’re using rolled oats or instant oatmeal, you can swap out water or milk for our PICS eggnog. This makes a quick and easy holiday breakfast.
- Mashed sweet potatoes
Rather than adding sour cream to your mashed sweet potatoes, use eggnog! It’ll make it extra creamy and sweet.
The holiday season will be over before you know it, so be sure to try one (or a few, or all) of these methods, and head over to your local store to grab our PICS eggnog before it’s too late. Happy holidays from our family to yours!
Mia Teal
Marketing Coordinator, Paid Media
Today is a very important day; it’s National Maple Syrup Day! Maple syrup is used for so much more than just on pancakes or waffles. You can find maple syrup in cookies, drizzled on oatmeal, or even on your spaghetti! (Buddy the Elf, anyone?)
At Price Chopper and Market 32, we are proud to partner with a variety of local maple farms in our region to bring you the season’s best. Three farms we would like to highlight today are Adirondack Maple Farms (NY), Highland Sugarworks (VT), and Lamothe’s Sugar House (CT). Let’s see what they are all about!
Adirondack Maple Farms: Fonda, New York
Adirondack Maple Farms has been around for almost 50 years. Originally started by Bruce Roblee, the farm is now run by him and his son. “Adirondack Maple Farms prides itself on providing an extraordinary quality product with top-notch customer service.”
Learn more here!
Highland Sugarworks: Barre, Vermont
Highland Sugarworks was founded in 1968 by Jim MacIssac. He built his one and only sugarbush on the land he leased from his parents, packed the syrup and distributed it to local stores. In 2009, Highland Sugarworks relocated to a much larger location. “This 37,600 square-foot facility has been designed to accommodate additional high-speed bottling as well as streamlining all aspects of product handling, warehousing and shipping.”
Highland Sugarworks has a deep concern for the protection of the environment, and strives to improve their work methods.
Learn more here!
Lamothe’s Sugar House: Burlington, Connecticut
The Lamothes began making maple syrup in 1971. When Leonard Lamothe found taps for maple syrup, he and his sister decided to research how to make maple syrup at their local library.
Over time, the family learned the ins and outs of producing maple syrup and eventually moved their outdoor kitchen indoors. Their turning point was when a gentleman noticed they had been boiling sap and inquired about purchasing a quart of maple syrup from them. The family knew they were at the start of something huge!
Learn more here!
You’ve tried lasagna and classic sliders, but have you considered ground turkey lasagna or turkey-ranch sliders? This week’s meal plan puts a fresh twist on two familiar favorites!
Let’s see what ingredients we will need…
Ground Turkey Lasagna
1 package Shady Brook Farms 85% Lean Ground Turkey
1 box Ronzoni Lasagna
1 jar Prego Sauce
1 container (15oz) PICS Ricotta Cheese
1 bag (8oz) PICS Shredded Cheese
Turkey-Ranch Sliders
1 package Shady Brook Farms 85% Lean Ground Turkey
1 bag Kings Hawaiian Rolls
3 Roma Tomatoes
1 Red Onion
1 bag Romaine Lettuce
1 packet PICS Ranch Dip Mix
Check out these recipes for a twist!
Haleigh Eustis
Floral Intern
Happy December 12th! Did you know that today is National Poinsettia Day? These beautiful red flowers are a holiday staple, as their vibrant color and immense beauty bring life to any space you decide to place it! With the holiday season in full swing, shopping for endless amounts of friends, family, and even coworkers can tend to feel stressful and overwhelming. Poinsettia is a flower that stands for joy and celebration, which makes it the perfect gift for the loved ones in your life! Poinsettias are known for their staple red shades, but this Christmas flower comes in various colors including white, pink, burgundy, yellow, purple and more.
The poinsettia flower is native to the beautiful country of Mexico. These flowers have been cultivated for centuries and were used by the Aztecs for their natural red dye in clothing. As the years had passed, in 1827, botanist Joel Poinsett took a trip to Mexico where he had seen this beautiful flower. Upon his return to South Carolina, his home state, he brought a few Poinsettias to cultivate and very quickly this flower gained popularity within the states.
Though the Poinsettia is a largely popular holiday flower, you may be wondering how. The poinsettia flower stems from the Mexican legend of Pepita and her Christmas weeds. On Christmas Eve, a young girl named Pepita had no gift for her Christmas service. Encouraged by her cousin, she went to collect a bundle of weeds and placed them on a nativity set. Within seconds, the weeds were said to have bloomed into the beautiful Poinsettia flowers that we are familiar with today! Though these flowers are a seasonal plant in the states, they are the second most popular potted plant sold within a year.
Poinsettias are beautiful in all shapes, shades and sizes which is why Market 32 and Price Chopper have them readily available in our floral section during the holiday season. Shop in store for our beautifully arranged Poinsettias or use our online services, DoorDash and Instacart. Our online ordering allows customers to send personalized cardettes for any occasion which is sure to warm the hearts of whoever is receiving the potted plant!
Shop for the holiday season, stress free! Explore Price Chopper/Market 32 Floral Department for all your holiday gifts.
Mia Teal
Marketing Strategist
It is the most wonderful time of the year (cue Andy Williams) and we are ready to dive into the savory meals & sweet desserts. At Price Chopper & Market 32, we have everything you need for your holiday cooking & baking.
Whether you’re hosting a grand feast, planning a cozy evening by the fire, or simply looking to impress your guests with something new, holiday recipes offer endless possibilities to make your celebrations memorable.
Let’s take a look at our festive lineup!
Festive Appetizers
Festive Main Courses
Festive Desserts
Festive Drinks
Happy Holidays from Price Chopper & Market 32!
The Perfect Pairing of Po' Boys and Butternut Squash MAC!
Food has an incredible way of blending traditions, flavors, and stories into something that feels both nostalgic and exciting. In this blog, we’re bringing together two seemingly different worlds: the rich, Southern comfort of a classic po’ boy sandwich and the earthy, autumnal warmth of butternut squash. Whether you’re a fan of hearty, indulgent bites or looking for ways to incorporate seasonal produce into your meals, this combination is bound to impress
Po' Boys
Butternut Squash Mac
Jack Gelok
Digital Marketing Coordinator
Written by our friends at the American Dairy Association
The holidays are here, and New York dairy farmers are bringing seasonal magic from fresh milk to artisanal cheese and everything in between. Make your celebrations unforgettable by embracing the delicious versatility of dairy! Whether you’re warming up with creamy hot cocoa, sharing festive holiday eggnog, or serving a crowd-pleasing cheese board, dairy brings richness and joy to every dish. Here are seven ways dairy can turn your holiday into a true Holi-Dairy Magic experience.
1. Rich Tradition and Comfort
Dairy has been a holiday staple for generations, adding rich flavors and comforting textures that bring people together. From creamy mashed potatoes and buttery cookies to hearty casseroles, dairy elevates classic holiday meals.
2. Flavor and Versatility
Milk, butter, cream, and cheese enhance both savory and sweet dishes, offering depth, richness, and balance. With dairy, you can make any holiday recipe memorable for family and friends.
3. Nutritional Benefits
Dairy isn’t just for indulgence; it’s packed with essential nutrients like calcium, protein, and vitamins D and B12. These nutrients support bone health, muscle function, and overall well-being—perfect for the bustling holiday season.
4. Sustainability
Many New York dairy farms prioritize sustainable practices. Choosing local dairy supports environmentally responsible farming and contributes to a healthier planet.
5. Elevating Traditional and Cultural Dishes
Dairy can enrich both traditional and culturally inspired holiday recipes. From adding cream to a classic Tres Leches cake to incorporating cheese in Mediterranean appetizers, dairy bridges flavors across traditions.
6. Holiday Desserts Made Better
Dairy is essential in holiday desserts, adding creaminess and indulgence to favorites like cheesecakes, custards, and whipped creams. It’s the smooth, satisfying touch every holiday meal deserves.
7. Perfect for Gifting
Homemade treats featuring dairy—such as butter cookies, fudge, or hot cocoa kits—make thoughtful and delicious holiday gifts. They bring a personal touch and the taste of home to any celebration
Check out these delicious Holi-Dairy recipes that can be made with real dairy.
Scan the QR code for this delicious Candy Cane Milk Recipe!
So, sip it, share it, and spread the cheer! Let the joy of dairy fill your holidays—and all year long!